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5 Lemons
1 C sugar
1 C boiling water
~scrub and grate rine off lemons. Set aside in large bowl. Squeeze lemons and set juice aside. Add 1 C sugar to coat lemon peels completely. Let stand for 25 minutes. Add boiling water to peel/sugar mixture. Once the suger is disolved strain peels from liquid and let cool. Combine mixture with lemon juice in pitcher. Add cold water and ice to desired taste.
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